Sahadi's in Brooklyn is a vibrant blend of Middle Eastern flavors and warm hospitality. Their menu is a celebration of Mediterranean staples, from the fresh falafel sandwich made on-site to the indulgent pistachio flan and za’atar chicken. Weekend brunch invites you to savor the Lebanese breakfast with foul, baba ghanoush, and house-made za’atar bread, perfectly paired with free-range eggs. The grilled platter offers a hearty mix of steak and chicken shawarma alongside lamb merguez, harmonizing with traditional sides like hummus and tabbouleh. Sahadi’s also shines in its curated grocery selection, featuring everything from Malagasy vanilla beans to Lebanese olive oil and Moroccan beer, making it a gourmand's paradise. Their cocktail list complements the food beautifully, with classics like the Negroni and a twist on the Martini. The atmosphere, enriched by live jazz, reflects genuine care and community spirit, making every visit not just a meal but an experience to treasure.